Chili cheese poutine at Lou Dawg’s
January 29, 2013 § 3 Comments
People are always surprised to hear of how much I love poutine.
Perhaps it is the Canadian in me but I never seem to have a problem waiting in the long, cold line outside Smoke’s after a night of beer and whisky shots. The drunkenly made friends, generously poured gravy and Quebec cheese curds are worth it.
But the best poutine I have ever had is the chili cheese poutine at Lou Dawg’s. The crispy French fries and fresh cheese curds are definitely there but it is the chunky chili of kidney beans, chickpeas and tomatoes that makes this poutine so hearty and wonderful.